The delicious menu for Calon Y Gegin's secret Sunday Brunch is:
For the carnivores
Glazed Welsh Ham, potato rosti and poached eggs accompanied by a homemade HP style sauce.
For the vegetarians
Sauteed mushrooms with a touch of garlic and fresh parsley, potato rosti and poached eggs accompanied by a homemade HP style sauce.
Accompaniments
Brunch is served with a slection of breads for toast (spelt, organic and white flour), and a selection of homemade preserves - plum jam, blueberry jam and rhubarb & vanilla compote.
Orange juice
Tea or coffee
Boiled egg and soldiers for the little ones
We sourced all the fresh ingredients from the local farmers market in Keepoch Street and Cardiff Indoor Market this morning. The cost of brunch is £7.50and £1 for the little ones
There's still time to message us if you want to know the secret location and come along and enjoy a lazy brunch with a stack of the Sunday papers.
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